Food And Drink - Discover Kenyan Food & Drink!

Fried fish, Kenyan food in a Nairobi restaurant, Tilapia

​Ugali (Cornmeal Staple) / ​Irio (Mashed Peas and Potato Mix) / Githeri (Beans and Corn) / 
​​​Chai (Kenyan style tea) / ​Samosas – small triangular pockets of spiced meat or vegetables put in a pastry /
​Grilled Maize - popular on-the-go snacks in Kenya is a cob of roasted maize / Mutura - A the real Kenyan sausage, a protein rich meaty snack / Mandazi (Kenyan Doughnut) / Chips Mayai (French Fries and Egg) / Kenyan Bajias - Potatoes are sliced up and battered with seasoning, deep fried, and served with a Kenyan tomato salsa / ​

Kachumbari (Tomatoes, Avocado and Onions) - Diced tomatoes, onions, chili peppers, cilantro / ​Chapati (Flatbread) - Chapatis go well with fried cabbage, beans, or even just rolled up with a cup of tea or coffee / Matoke (Plantain Banana Stew) - Matoke is originally a dish from Uganda, though it is widely available and popular in Kenya as well / ​